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Symphony Hotel Restaurant

Our marvelous five-course dinners and Sunday Brunch are served in the hotel’s elegant dining room.

We specialize in a new American cuisine with a strong emphasis upon local purveyors and seasonal offerings, creating delicacies that have to be tasted to be believed. Here at the Symphony Hotel Restaurant, you can enjoy your gourmet per-concert dinner right before the Symphony or Opera. Come experience one of Cincinnati’s finest restaurants, all while enjoying your experience in an historic 1870’s dining room.

Symphony Hotel Restaurant Specialties:

  • Wines to suit the discriminating palate
  • “New American” cuisine
  • Superior service in elegant surroundings
  • Enticing entrees and decadent desserts
  • Symphony Hotel offers Sunday Brunch from 10 am to 2pm.

Our restaurant is open Thursday, Friday and Saturday for dinner offering a 5 course or 3 course menu. All pre-concert dinners are served the 5 course dinner.

Easily email entree choices here.

Symphony Hotel Restaurant (171850), Cincinnati / Dayton Reservations


  • Sunday Brunch
  • Bar & Lounge Menu
  • Happy Hour Thursday & Dining
  • August Dinner Menu

Sunday Brunch 10-2pm


RESERVATIONS (513)721-3353 or SymphonyHotel@gmail.com

  • BREAKFAST IS ALWAYS INCLUDED WITH AN OVERNIGHT STAY!
    MONDAY thru FRIDAY:
    A Continental Breakfast is served, with eggs made to order available.

    SATURDAY:
    Guests receive a made to order breakfast prepared by our Chef.

    SUNDAY:
    Guest may order a Classic Dish with 2 sides off the Brunch Menu.
  • RESTAURANT PARKING
    Parking available at the Washington Park Garage (entrance on Elm across from Music Hall entrance) or the WGUC Garage (entrance on Central Parkway behind Music Hall). Street parking available, meters are complimentary after 9pm.

Classic Dishes


Classic Dishes include 2 Sides. All omelets made with 3 farm fresh eggs, choice of Swiss or cheddar cheese

  • SCHUBERT OMELET
    $10.95
    Smoked salmon, sour cream, fresh dill, with a scallion caper garnish.
  • MOZART MUSHROOM OMELET
    $9.95
    Button mushrooms, in a red wine, garlic and shallot sauté, with cream cheese and cheddar cheese
  • FINDLEY VEGGIE OMELET
    $8.95
    Spinach, tomatoes, bell peppers and red onion
  • WASHINGTON PARK STRADA
    $10.95
    A rich casserole of farm fresh eggs, goetta, bacon, tomato, green chilies, purple Peruvian potatoes, sourdough, topped with sharp cheddar
  • LA MUSIQUE FRENCH TOAST
    $8.95
    Thick cut French bread enrobed in a light vanilla custard, layered and topped with berries
  • SWEET POTATO PANCAKES
    $8.95
    Sweet Potatoes, Rice Flour, Cinnamon, Nutmeg and Vanilla (gluten free)
  • MOM'S BUTTERMILK PANCAKES
    $8.95
    Light and Fluffy Golden Pancakes

Sides & More


  • 2 SIDES INCLUDED WITH CLASSIC DISH
    Mixed Greens Salad, Seasonal Cut Fresh Fruit, Wheat English Muffin, Single Pancake, Tri-Color (Peruvian, Sweet and Yukon) Potatoes, Homemade Breakfast Bread, 3 Slices of Bacon or Ham Steak.
  • EXTRA SIDE
    $2.95
    Mixed Greens Salad, Wheat English Muffin, Tri-Color New Potatoes, Seasonal Cut Fresh Fruit, Homemade Breakfast Bread
  • GOETTA
    $3.95
  • OATMEAL
    $3.95
  • RAW GRANOLA & VANILLA GREEK YOGART
    $4.50
  • 2 EGGS ANY STYLE

Espresso Bar


  • SINGLE ESPRESSO
    $3.00
  • DOUBLE ESPRESSO
    $4.00
  • CAPPUCCINO
    $3.75
  • LATTE
    $4.00

Signature Coffee & Specialty Drinks


  • SMALL FRENCH PRESS COFFEE
    $3.95
  • LARGE FRENCH PRESS COFFEE
    $5.95
  • SIGNATURE HOUSE COFFEE
    $2.95
  • CLASSIC FLAVORS
    $1.00
    Add Almond, Ginger Bread, Hazelnut, Irish Cream, or Vanilla
  • CLASSIC SPIKES
    $6.00
    Spike Your Drink with Baileys, Frangelico, Kahlua
  • STEAMER
    $3.00
    Almond, Ginger Bread, Hazelnut, Irish Cream, Vanilla
  • CHAI LATTE
    $3.75
  • HOT CHOCOLATE
    $3.50

Juice


  • HOMEMADE FRESH SQUEEZED JUICE
    $4.95
    Orange or Grapefruit
  • JUICE
    $2.50
    Tomato, Apple, Piineapple

Tea Bar


Large Assortment of Loose Teas, *Notes Caffeine Free

  • SMALL LOOSE TEA PRESS
    $3.95
  • LARGE LOOSE TEA PRESS
    $5.95
  • AMBROSIA
    Blend of apricot, black currant & mango teas, rose hips, orange peel, cinnamon & gooseberry
  • CHAMOMILE*
    German chamomile flowers grown in Egypt
  • DARJEELING
    From India, a sharp flavor of a berry-like character
  • GENMAICHA GREEN
    Blend of Japanese green tea, toasted with popped rice
  • HIBISCUS FLOWERS CUT*
    North African tea of hibiscus flowers, full flavored, with a rosy tartness
  • HONEYBUSH
    It is so named because the flowers smell of honey
  • JASMINE
    Pouchong green tea scented with jasmine petals
  • LAPSANG SOUCHONG
    Smoke Tea is processed over wood fires giving it a robust, rich smoky flavor
  • LICORICE SPICE HERBAL *
  • OOLONG
    Large, coarse leaves brew in a flowery liqueur oxidized between green and black
  • ORANGE SPICE
    Sencha leaves with sweet berry pomegranate flavors and pink rose petals
  • POMEGRANATE GREEN
  • VANILLA ROOIBOS RED*
    Naturally caffeine-free with a subtle vanilla flavor